Blueberry Banana Bread

I am a carbohydrate lover.  I can't help it.  So when I had 2 'beyond eating by themselves' bananas on the counter I decided to make some banana bread.  I have a little muffin and bread magazine so I decided to check it out for a new recipe.  I found Blueberry Banana Bread.  Yummy!  The juicy blueberries make this already moist bread even more moist.  The recipe makes two loaves and we finished off one of them right away and then I had to dip into the next one before bed!

I am having trouble with bread baking lately.  I can't seem to get the middle of the loaf done without getting the ends over done.  I understand this is somewhat to be expected but mine seem to go to the extreme.  The ends of the loaves were very dry while the top middle was still raw.  While I kind of like a little raw dough (guilty pleasure!) I still should be able to prepare a proper loaf.  I might have to search for new pans or move my oven racks lower.  Time to experiment.  Bring on zucchini season!

Nummy, huh?  Definitely!